Before You 'Listen to Your Body,' Ask Who Controlled What It Was Allowed to Hear
Every few months, wellness culture rediscovers intuitive eating and presents it like a revelation. Stop dieting. Trust your hunger cues. Make peace with food. Eat what sounds good. The messaging is warm, the aesthetics are soft, the influencers are glowing.
And if you grew up in a household where food was scarce, where the end of the month meant creative math at the grocery store, where "eating what sounds good" was a luxury your family couldn't afford — it can feel like a slap dressed up in a linen apron.
This isn't an argument against intuitive eating as a concept. It's an argument for being honest about who that framework was built for, and what it leaves behind.
Hunger Didn't Start in Your Body — It Started in Policy
Let's go back further than your childhood pantry. The relationship that millions of Black, Indigenous, and Latina women have with food scarcity didn't materialize out of nowhere. It was constructed.
The history of food access in this country is inseparable from the history of race. Sharecropping systems that kept Black families in debt and dependent. Federal housing policies that concentrated poverty in specific zip codes. Agricultural subsidies that made processed food cheap and fresh produce expensive. The deliberate absence of full-service grocery stores in communities of color — what researchers call food apartheid, a term that more accurately captures the intentionality of the problem than the sanitized phrase "food desert."
These weren't accidents. They were outcomes of policy decisions made by people who were not thinking about your hunger, your health, or your relationship with your body. And those decisions have echoes. They live in your grandmother's cooking strategies, in your mother's anxiety about waste, in your own complicated feelings when you throw food away.
When wellness culture tells you to "listen to your body," it's often assuming your body has been listened to. That you grew up in an environment where your hunger was reliably met, where food was safe and predictable, where eating was never tied to survival math. For a lot of women of color, that assumption is a fantasy.
What Diet Culture Stole — And What Scarcity Did Too
Here's where it gets complicated, because the story isn't only about not having enough. Diet culture has also done enormous damage in communities of color, often through different vectors than it operates in white communities.
Colorism and anti-Blackness shape which bodies are celebrated and which are told to shrink. The pressure to assimilate into white professional spaces carries a body component — the expectation that a smaller, more "controlled" body signals competence and discipline. Social media algorithms serve Black and brown women the same diet ads and weight loss content while simultaneously claiming to celebrate curves. The messaging is contradictory on purpose: your body is both too much and not enough, depending on who's looking and what they want from you.
Layer food insecurity on top of that and you get a particularly brutal double bind. You may have grown up with not enough food and simultaneous messaging that you should eat less. You may have developed what clinicians call "food noise" — a persistent, anxious preoccupation with food — that looks like disordered eating from the outside but is actually a completely rational response to an environment where food was unpredictable.
Intuitive eating frameworks, in their standard form, rarely account for this. They're largely built on research conducted with white, middle-class women who had access to therapy, food security, and the luxury of treating eating as a psychological exercise rather than a logistical one.
The Gaslighting Hiding in 'Wellness'
When wellness culture tells a woman navigating food insecurity to "stop restricting" and "trust abundance," it's not just unhelpful — it's a form of gaslighting. It locates the problem in her psychology rather than in the systems that shaped her circumstances. It suggests that if she just did the inner work, she could eat intuitively like everyone else.
This is the same move that mainstream health culture makes constantly with women of color: take a structural problem, strip it of its context, repackage it as a personal failing, and sell her the solution. Your cortisol is high because you're not meditating enough. Your relationship with food is disordered because you haven't healed your inner child. Your body doesn't feel good because you haven't committed to the program.
Meanwhile, the zip code she lives in still doesn't have a grocery store. Her work schedule still makes meal prep a pipe dream. Her budget still requires choosing between organic produce and keeping the lights on.
What a More Honest Approach Actually Looks Like
None of this means the core intuitions behind intuitive eating — rejecting diet culture, rebuilding trust with your body, dismantling shame around food — aren't valuable. They are. But they need to be practiced with context, not instead of it.
A more honest approach starts by acknowledging that your food history is valid. If you eat quickly because food felt scarce, that's information about your past, not a character flaw. If you hoard certain foods or feel anxious when the fridge is low, your nervous system learned something real. Healing that isn't about overriding the lesson — it's about slowly, gently giving your body new information about what's true now.
It means advocating for structural change alongside personal healing. Supporting food justice organizations, pushing for policy that addresses food apartheid, challenging the wellness industry to stop pretending access is equal — these aren't separate from your personal health journey. They're part of it.
And it means finding practitioners — dietitians, therapists, coaches — who understand the intersection of systemic inequality and eating behavior. Who won't pathologize your relationship with food without asking what shaped it. Who know that sometimes the most radical act of nourishment is making a full plate from whatever you have, without shame, without a wellness framework's permission.
Your hunger is real. It always was. And it deserves better than a movement that can't see the history behind it.